Nick Elmi

 

Philadelphia chef and restaurateur, Nick Elmi sits down with us to talk about his restaurants, his sobriety and his journey to becoming a James Beard nominated chef.

A family man who still makes time for the important things in life, Nick talks to us about the challenges that come with owning small restaurants in a competitive market like Philadelphia. A great listen for anyone who is interested in starting off on their own path to ownership.

 
 
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Joey Baldino

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The “Prequel”: Eli’s Story